- Wood Oven Bread
- Cinnamon Raisin Bread
Cinnamon Raisin Bread
Andrew soaks the raisins in bourbon before baking to add some extra flavor to this delicious bread.
Bread Baked on Friday
Pickups: 4pm-9pm and Saturday 12pm-9pm.
Contains: Organic wheat flour, freshly milled wheat flour from Red Cat Farm, hi-gluten King Arthur white wheat flour, sourdough starter, raisins, cinnamon, water, bourbon, brown sugar, honey, salt