Jobs at Switchback Pizza
Lead pizza maker full time- could be part time as well, must be able to work Wednesdays-Saturds
Come be a part of our pizza and cider team. We're love our restaurant, employees and customers striving to make positive changes in hospitality. We make wood oven bread and pastries along with our pizza. Red Balloon Cider produces hard cider in our building and its taproom is located in the restaurant. We are constantly learning and are looking for someone interested in learning new skills while helping us grow. We do regular cider tastings and training with our team as well as develop new menu items together. We have a wonderful community of employees and customers that makes working in hospitality worth it. We look forward to meeting you.
We provide competitive wages, paid holidays and vacation, health insurance stipend, staff meals and discounts. Very competitive wages with opportunity for raises on regular schedule.
-At least 2-4 year experience working in a professional kitchen(preferred)
- Organize the week, prep lists, ingredients, upcoming specials
- Come up with specials
- open and close when needed
- be able to cook pizza in a wood oven ( can train)
- stretch pizzas
- prepare salads
- be familiar with local food and sourcing
- help with dishes and cleaning
- be professional and look professional
- work well in a small team
- have a sense of humor, bonus if you like music
- We’re closed on the holidays
Email a resume to marguerite@switchbackpizza.com
Come be a part of our pizza and cider team. We're love our restaurant, employees and customers striving to make positive changes in hospitality. We make wood oven bread and pastries along with our pizza. Red Balloon Cider produces hard cider in our building and its taproom is located in the restaurant. We are constantly learning and are looking for someone interested in learning new skills while helping us grow. We do regular cider tastings and training with our team as well as develop new menu items together. We have a wonderful community of employees and customers that makes working in hospitality worth it. We look forward to meeting you.
We provide competitive wages, paid holidays and vacation, health insurance stipend, staff meals and discounts. Very competitive wages with opportunity for raises on regular schedule.
-At least 2-4 year experience working in a professional kitchen(preferred)
- Organize the week, prep lists, ingredients, upcoming specials
- Come up with specials
- open and close when needed
- be able to cook pizza in a wood oven ( can train)
- stretch pizzas
- prepare salads
- be familiar with local food and sourcing
- help with dishes and cleaning
- be professional and look professional
- work well in a small team
- have a sense of humor, bonus if you like music
- We’re closed on the holidays
Email a resume to marguerite@switchbackpizza.com